Slow food culture is one of characteristics of American food culture.
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举一反三
- The use of chopsticks, as a part of food culture, not only reflects the characteristics of ancient Chinese farming society, but also reflects the traditional Chinese culture.
- Chinese culture is a typical example of high-context culture while American culture is a representative of low-context culture.
- Which one is not one of the characteristics of culture?
- Chinese culture is better than American culture.( )
- What's the difference between Chinese food culture and Western food culture? A: custom B: tableware C: diet habbit D: favor
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3. Alicia prefers the Mexican culture to the American culture.
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Which two philosophies dominating Chinese culture greatly influence Chinese food culture?
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Italian pizza and Chinese egg rolls have become popular dishes in America. Also American fast food and pop culture have greatly changed the way Asian people live. So ________ can change our culture.
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Chinese food culture is a profound Chinese culture with a long history.(把以上英文句子翻译成中文)
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What kind of impact does Western fast food have on Chinese food culture? A: positive B: negative