Which of the following is true about the features of Chinese food?
____
A: There are seven regional cuisines.
B: According to the yin-yang principle,each food has its own
characteristics of yin or yang.
C: In fortifying one's health, a food tonic is as important as a medicine.
____
A: There are seven regional cuisines.
B: According to the yin-yang principle,each food has its own
characteristics of yin or yang.
C: In fortifying one's health, a food tonic is as important as a medicine.
举一反三
- Each kind of Chinese food has its own characteristics of yin or yang. _______ foods are thin, cold and low in calories. _______ foods are rich, spicy, hot and high in calories. A: Yang; Yin B: Yin: Yang
- Which one is not true about traditional Chinese medicine? A: Diseases arise because of the disharmony of yin and yang B: Traditional Chinese Medicine aims to restore flow through balancing yin and yang. C: It uses the approach of feeling the pulse to read total state of the health. D: Food is not the treatment in traditional Chinese medicine.
- According to the Yin-yang<br/>Theory,day belongs to yang and night belongs to ( ). A: yang B: yin within yang C: yang within yin D: none of above E: yin
- The mystery of traditional Chinese medicine is only the expression of yin and yang in traditional Chinese medicine.
- Which of the following choice is not the principle of food health care for people with yin deficiency constitution? A: Nourishing by food with light quality B: Nourishing yin deficiency of five zang organs C: Nourishing qi D: Nourishing essence and blood