The decrease in world food prices was a result of______.
A: a sharp fall in the purchasing power of the consumers
B: a sharp fall in the cost of food production
C: the overproduction of food in the food-importing.
D: the overproduction on the part of the main food-exporting countries.
A: a sharp fall in the purchasing power of the consumers
B: a sharp fall in the cost of food production
C: the overproduction of food in the food-importing.
D: the overproduction on the part of the main food-exporting countries.
举一反三
- The decrease in world food prices was a result of ______. A: the over production on the part of the main food-exporting countries B: a sharp fall in the purchasing power of the consumers C: a sharp rise in the prices of home-produced food D: a sharp fall in the cost of food production
- The decrease in world food prices was a result of ____________.
- The main reason for the rise in food prices is that ______. A: people are buying less food B: the government is providing less support for agriculture C: domestic food production has decreased D: imported food is driving prices higher
- The main reason for the rise in food prices is that __________________.
- The back of the house includes purchasing, receiving, ( ), food production, stewarding, ( ), accounting, and control. A: storing/issuing B: designing C: food packaging D: budgeting