Which of the following order of serving dishes is incorrect for Chinese banquets? ( ) A: Serving cold dishes first. B: Serving soup first. C: Serving hot dishes next. D: Serving dessert last.
Which of the following order of serving dishes is incorrect for Chinese banquets? ( ) A: Serving cold dishes first. B: Serving soup first. C: Serving hot dishes next. D: Serving dessert last.
The assistant______ her did not like the way she was dressed. A: served B: serving C: who serving D: was serving
The assistant______ her did not like the way she was dressed. A: served B: serving C: who serving D: was serving
What will Mr. Wu be concurrently serving asHe will be serving as Director of ______.
What will Mr. Wu be concurrently serving asHe will be serving as Director of ______.
When serving tea for the guests
When serving tea for the guests
Tea serving is the basic etiquette at reception. Which of the following statements is incorrect? ( ) A: Before serving tea, check whether the tea set is in sound shape. B: The tea cup should be full. C: The order of serving tea is “customer first” and “honorable first”. D: While serving tea, you cannot refill the cup too often.
Tea serving is the basic etiquette at reception. Which of the following statements is incorrect? ( ) A: Before serving tea, check whether the tea set is in sound shape. B: The tea cup should be full. C: The order of serving tea is “customer first” and “honorable first”. D: While serving tea, you cannot refill the cup too often.
Put the following into the right serving sequence.
Put the following into the right serving sequence.
Explain the task of serving as a reviewer briefly.
Explain the task of serving as a reviewer briefly.
There will be two people serving in the first class.
There will be two people serving in the first class.
When will the service judge say 'faulty serving' . A: unclear hit B: serving above the waist C: out of position D: double hit
When will the service judge say 'faulty serving' . A: unclear hit B: serving above the waist C: out of position D: double hit
Which is an unsafe serving<br/>practice? A: Stacking<br/>plates of food before serving them to the customer B: Holding flatware by the<br/>handles when setting a table C: Serving soup with a<br/>long-handled ladle D: Holding glassware by the<br/>stem
Which is an unsafe serving<br/>practice? A: Stacking<br/>plates of food before serving them to the customer B: Holding flatware by the<br/>handles when setting a table C: Serving soup with a<br/>long-handled ladle D: Holding glassware by the<br/>stem