• 2022-05-31
    Organic food is a kind of food produced without _________ chemicals or pesticides.
    A: hand-made
    B: fake
    C: artificial
    D: unreal
  • C
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    • 0

      Paragraph 4() A: Main reason for the popularity of organic food B: Description of organic farming C: Factors that affect food health value D: Testing the taste of organic food E: Necessity to remove hidden dangers from food F: Research into whether organic food is better

    • 1

      Food that is not healthy but is convenient and tasty might be called this. ( ) A: junk food B: organic food C: gluten-free food D: educed-salt food

    • 2

      Differences among organic food, green food and pollution-free food are______ ______ ______ ______ ______

    • 3

      The author considers it impossible to obtain no-risk food because () A: many vegetables contain deadly natural chemicals B: almost all foods have additives C: no food is free from pollution in the environment D: pesticides are widely used in agriculture

    • 4

      The author considers it impossible to obtain no-risk food because ______. A: no food is free from pollution in the environment B: pesticides are widely used in agriculture C: many vegetables contain dangerous natural chemicals D: almost all foods have additives