When each course is finished, you should place the knife and fork ______ with the handles in the four o’clock position on the right rim of the plate.
举一反三
- Which of the following description is right A: Place your knife and fork like a cross when you are ready for a second plate of food. B: When you are drinking soup, lean your body to the table so that you won’t spill your soup. C: Wear your napkin around your neck so that you don’t spill your soup on your clothes. D: Place your knife and fork like a cross when you have finished your dinner.
- How should the knife and fork be placed at the end of a western meal? ( ) A: Knives and forks are placed parallel on the plate. B: Put one end of the knife and fork on the plate and the other end on the table. C: Place the knife and fork in the shape of the Chinese character "八". D: They can be placed in any shape.
- 中国大学MOOC: When you leave in the middle of the meal, lay your knife and fork parallel across the right side of your plate.
- When you finish and leave the table, make your Knife and fork cross on the plate.
- Knife and spoon are placed to the right of the plate. The fork is on the left.