_____is a Cantonese term for small hearty dishes.
举一反三
- _____is a Cantonese term for small hearty dishes. A: Hot pot B: Dim sum C: Dezhou Chicken D: Dongpo Pork
- What is not true about the dishes? A: The dishes mainly consist of hot and cold dishes. B: Main dishes are usually in even numbers. C: Meat dishes should outnumber vegetarian dishes. D: The soup is usually the last dish.
- 中国大学MOOC: Which one of the following dishes is not Cantonese?
- Chinese share a selection of dishes while the westerners have their own dishes.
- What are the features of Chinese food and other Asian food, too?( ) A: All of the above. B: People tend to have very small dishes. C: Dishes are put in the middle of a table. D: Usually everything comes at once.