4. Western diet emphasizes more on the_______________, materials, shape and color match of the food than the taste of the food.
举一反三
- The level of moisture in food affects the color, aroma, taste and shape of the food.
- 中国大学MOOC: 3. Chinese diet emphasizes on the color, smell and_______________ of the food.
- George likes ____ French food ____Chinese food. A: as well, as B: not only, but also C: more, than D: better, than
- Keep food original color, flavor and taste sensory properties is one of the principle of Food Fortification.
- In terms of the way the food is prepared, Chinese food is designed more for chopsticks while the Western food is designed more for knife and fork._________