举一反三
- If we explore from the long river of Chinese history, the ancestors of fried instant noodles and non-fried instant noodles today are Jiangsu Yangzhou Yifu noodles and Shanxi Liquan baked noodles. ( )
- 【单选题】What is “方便面”inEnglish？ A. Convenient noodles B. Instant noodles C. Fast noodles D. Handy noodles
- 92 people travel together; 47 have brought bread，38 instant noodles，42 biscuits， 28 both bread and instant noodles， 31 both bread and biscuits， 26 both instant noodles and biscuits，and 25 have brought bread, instant noodles and biscuits. The rest all brought sandwiches – so how many brought sandwiches？<br/>______
- The 2) instant noodles were made in Japan in 1958.
- Here we reveal the 5) of how instant noodles are made.
内容
- 0
Looking back on the history of the Chinese nation, we will find that fried and non -fried instant noodles are descended from Yifu noodles in Jiangsu Yangzhou and baked noodles in Shanxi Liquan.
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Generally speaking, instant noodles are______in grocery stores. A: A) probable B: B) available C: C) enjoyable D: D) approachable
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--We ordered beef noodles,but ______ any beef in the noodles. A: there isn't B: there is C: there aren't D: there are
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b. A type of instant noodles contains 0.5 g of MSG per serving. How many servings of noodles would a 70 kg person need to eat to get the equivalent daily dose of MSG consumed by the rats in the study? A: 35 servings B: 2800 servings C: 560 servings D: 8 servings
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对话中提到了哪些食物？ A: fried rice B: noodles C: roast beef D: curry beef