冰糖葫芦是中国传统小吃，起源于南宋，它是将野果用竹签串成串后蘸上麦芽糖稀，糖稀遇风迅速变硬。“冰糖葫芦”的正确英文翻译为（ ）. A: Salt-coated Haws on a Bunch B: Sugar-coated Haws on a Bunch C: Salt-coated Haws on a Stick D: Sugar-coated Haws on a Stick