What kind of food is considered to be related to animals?
What kind of food is considered to be related to animals?
In Western countries, _____ will not eat any food related to an animal.
In Western countries, _____ will not eat any food related to an animal.
Which of the following is the content of key food safety supervision and management A: Enter the production and operation place to conduct on-site inspection. B: Sampling inspection of food additives for production and operation C: Special food for infants and young children D: Check and copy related contracts, bills, account books and other related materials E: Seal and seize related products that have evidence to prove that they do not meet food safety standards
Which of the following is the content of key food safety supervision and management A: Enter the production and operation place to conduct on-site inspection. B: Sampling inspection of food additives for production and operation C: Special food for infants and young children D: Check and copy related contracts, bills, account books and other related materials E: Seal and seize related products that have evidence to prove that they do not meet food safety standards
You can bring food-related gifts to parties hosted by Indonesians.
You can bring food-related gifts to parties hosted by Indonesians.
The earliest origin of traditional Chinese medicine is related to the search for ( ) . A: food B: mineral C: animal D: plant
The earliest origin of traditional Chinese medicine is related to the search for ( ) . A: food B: mineral C: animal D: plant
In the Chinese mind the Spring Festival is () with nice food and new clothes. A: joined B: related C: linked D: associated
In the Chinese mind the Spring Festival is () with nice food and new clothes. A: joined B: related C: linked D: associated
Which are true in following expressions about a food chain? A: It is a biological concept. B: It refers to a linear network of links in a food web. C: It is an economic concept. D: It is closely related to the daily life of humans.
Which are true in following expressions about a food chain? A: It is a biological concept. B: It refers to a linear network of links in a food web. C: It is an economic concept. D: It is closely related to the daily life of humans.
Chinese cuisine has long been closely related to the traditional Chinese medicine. There is a specific term in Chinese, yaoshan or medicinal food, for dishes with medicinal functions.
Chinese cuisine has long been closely related to the traditional Chinese medicine. There is a specific term in Chinese, yaoshan or medicinal food, for dishes with medicinal functions.
New words related to food are continuously being added to our vocabulary, for instance, the term 'functional foods.' Which of the following are considered to be functional foods? Select all that apply.
New words related to food are continuously being added to our vocabulary, for instance, the term 'functional foods.' Which of the following are considered to be functional foods? Select all that apply.
The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to diet as well, especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food related to illness is into a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.
The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to diet as well, especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food related to illness is into a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.