在中国，烹饪不仅被视为一种技能，而且也被视为一种艺术。
A: In China, cooking is regarded not only as a skill, but also as an art.
B: In China, cooking is regarded not as a skill, but as an art.
C: In China, cooking is regardedas a skill, but as an art.
D: In China, cooking is regarded as a skill, but as an art.
A: In China, cooking is regarded not only as a skill, but also as an art.
B: In China, cooking is regarded not as a skill, but as an art.
C: In China, cooking is regardedas a skill, but as an art.
D: In China, cooking is regarded as a skill, but as an art.
举一反三
- 3.在中国，烹饪不仅被视为一种技能，而且也被视为一种艺术。 A: In China, cooking is regarded as not as a skill, but as an art. B: In China, cooking is viewed as not as a skill, but as an art. C: In China, cooking is regarded as not only as a skill, but also as an art. D: In China, cooking is not only as a skill, but also as an art.
- What does the author try to tell us in this passage A: The art of arts. B: The definition of modern art. C: The characteristics of modern art. D: How to distinguish modern art from earlier forms of art.
- Which of the following statements about folk art is true A: Folk art is the product of professionals who have studied art. B: Decorating a wooden beam is folk art. C: Paintings on the walls of churches are usually considered folk art. D: People at a music concert are creator of folk art.
- Management is regarded as an art.
- 《Art of China》