• 2021-04-14
    It is a good habit to consume foods from each of the five food groups: protein, vegetables, ____________, __________and _______.
  • fruitsdairygrains

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      The author considers it impossible to obtain no-risk food because () A: many vegetables contain deadly natural chemicals B: almost all foods have additives C: no food is free from pollution in the environment D: pesticides are widely used in agriculture

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      The author considers it impossible to obtain no-risk food because ______. A: no food is free from pollution in the environment B: pesticides are widely used in agriculture C: many vegetables contain dangerous natural chemicals D: almost all foods have additives

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      Which of the following sequences shows the proper ranking of foods from low to high protein quality ?

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      In this passage, "artificial food" refers to food made from ______. A: milk B: grain C: protein D: soybeans

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      Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their ________ using the methods of genetic engineering. A: RNA B: DNA C: Protein D: Chromosome