The essence of food therapy is to eat in moderation and pay attention to the yin-yang properties of food.
The essence of food therapy is to eat in moderation and pay attention to the yin-yang properties of food.
might (when used as a noun)( ) A: possibility B: moderation C: cruelty D: power
might (when used as a noun)( ) A: possibility B: moderation C: cruelty D: power
The essence of food therapy is to eat in moderation and pay attention to the yin-yang properties of food. A: 正确 B: 错误
The essence of food therapy is to eat in moderation and pay attention to the yin-yang properties of food. A: 正确 B: 错误
What are characteristics of a healthy diet? A: Adequacy B: Calorie control C: Moderation D: Balance E: Variety
What are characteristics of a healthy diet? A: Adequacy B: Calorie control C: Moderation D: Balance E: Variety
These rescue teams are experienced with ___________ like earthquake or tsunami海啸. A: moderation B: phenomenon C: emergencies D: addiction
These rescue teams are experienced with ___________ like earthquake or tsunami海啸. A: moderation B: phenomenon C: emergencies D: addiction
Which of the following is NOT one of Franklin’s Thirteen Virtues? A: Frugality B: Punctuality C: Order D: Moderation
Which of the following is NOT one of Franklin’s Thirteen Virtues? A: Frugality B: Punctuality C: Order D: Moderation
Which of the following belong to ________ the cardinal virtues in Western Culture? A: Filial Piety B: Moderation C: Courage D: Justice
Which of the following belong to ________ the cardinal virtues in Western Culture? A: Filial Piety B: Moderation C: Courage D: Justice
One of the characteristics of a nutritious diet is that it provides no constituent in excess. This principle of diet planning is called A: adequacy B: balance C: moderation D: variety
One of the characteristics of a nutritious diet is that it provides no constituent in excess. This principle of diet planning is called A: adequacy B: balance C: moderation D: variety
It would be nice if we could improve on the list of foods to eat, foods to avoid, and foods to eat in ( ) . A: convention B: variation C: moderation D: accumulation
It would be nice if we could improve on the list of foods to eat, foods to avoid, and foods to eat in ( ) . A: convention B: variation C: moderation D: accumulation
We should avoid asking about women’s marital status or age in conversation because these questions violate the ( ) in etiquette. A: principle of self-discipline B: principle of respect C: principle of sincerity D: principle of moderation
We should avoid asking about women’s marital status or age in conversation because these questions violate the ( ) in etiquette. A: principle of self-discipline B: principle of respect C: principle of sincerity D: principle of moderation