Which of the following is typical of northern cuisine? A.roast duck B.Dimsum C.salted duck D.Mapo Doufu

腌菜，泡菜 A: salted vegetables B: fried eggs with tomato C: home-style bean curd D: steamed buns

‌腌菜，泡菜‎ A: salted vegetables B: fried eggs with tomato C: home-style bean curd D: steamed buns

章节测验-以下哪个表达的中文意思是清蒸？ A: scalded B: steamed C: seasoned D: salted

Which is not included in the risk factors for gastric cancer A: Dietary B: Helicobacter pylori C: Salted food D: EB virus E: Smoking and Drinking

I<br/>opened it, and there were two ()<br/>sardine cans, a nickel, a dime and three pennies. () A: rusted B: used C: corrupted D: salted

I opened it, and there were two corroded sardine cans, a nickel, a dime and three pennies. () corroded A: rusted B: used C: corrupted D: salted

以下属于鲁菜的是（）。 A: Roast Duck “Cantonese”Style B: Barbecued Pork with Honey C: Braised Sea Cucumber with Scallion D: Salted Duck

Which of the following dishes belong to Huaiyang Cuisine? A: Fish Head in Casserole. B: Squirrel-shaped mandarin fish. C: Salted duck. D: Chopped cold chicken. E: Golden roasted suckling pig.

Which of the following are the famous dishes in Huaiyang Cuisine? A: Fish head in casserole. B: Yangzhou pork balls. C: Braised pork with preserved vegetables. D: Squirrel-shaped mandarin fish. E: Salted duck. F: Sweet and sour pork.