opposite(相反的) A: Theyare generally paid less than white-collar workers B: Theyare always paid less than white-collar workers. C: Theyare always better paid than white-collar workers. D: Thewoman does not know the answer.
opposite(相反的) A: Theyare generally paid less than white-collar workers B: Theyare always paid less than white-collar workers. C: Theyare always better paid than white-collar workers. D: Thewoman does not know the answer.
—Whoismakingsomuchnoiseinthegarden?一thechildren. A: Itis B: Theyare C: Thatare D: Thereare
—Whoismakingsomuchnoiseinthegarden?一thechildren. A: Itis B: Theyare C: Thatare D: Thereare
Questioas22~25 are based on a conversation about the current movie industry． What doesthe man feel about today’s theaters（） A: Theyare not clean． B: They fail to provide food． C: Theyare not large enough． D: They fail to entertain people．
Questioas22~25 are based on a conversation about the current movie industry． What doesthe man feel about today’s theaters（） A: Theyare not clean． B: They fail to provide food． C: Theyare not large enough． D: They fail to entertain people．
中国大学MOOC: There are eight major cuisines of China based on regional cooking. Theyare Shandong cuisine、Sichuan cuisine、Anhui cuisine、___________、Hunan cuisine、Fujian cuisine、Zhejiang cuisine and ______________.
中国大学MOOC: There are eight major cuisines of China based on regional cooking. Theyare Shandong cuisine、Sichuan cuisine、Anhui cuisine、___________、Hunan cuisine、Fujian cuisine、Zhejiang cuisine and ______________.
There are eight major Chinese cuisines（八大菜系）based on regional cooking. Theyare Shandong cuisine（鲁菜）,Sichuan cuisine（川菜）,Anhui cuisine（徽菜）,Hunan cuisine（湘菜）,Fujian cuisine（闽菜）,Zhejiang cuisine（浙菜）, ___________and ______________. A: Beijing cuisine（京菜） and Huaiiyang cuisine（苏菜） B: Shanxi cuisine（山西菜）and Huaiyang cuisine（苏菜） C: Cantonese cuisine（粤菜）and Dongbei cuisine（东北菜） D: Huaiyang cuisine（苏菜） and Cantonese cuisine（粤菜）
There are eight major Chinese cuisines（八大菜系）based on regional cooking. Theyare Shandong cuisine（鲁菜）,Sichuan cuisine（川菜）,Anhui cuisine（徽菜）,Hunan cuisine（湘菜）,Fujian cuisine（闽菜）,Zhejiang cuisine（浙菜）, ___________and ______________. A: Beijing cuisine（京菜） and Huaiiyang cuisine（苏菜） B: Shanxi cuisine（山西菜）and Huaiyang cuisine（苏菜） C: Cantonese cuisine（粤菜）and Dongbei cuisine（东北菜） D: Huaiyang cuisine（苏菜） and Cantonese cuisine（粤菜）
Werelyoncoal,oilandfossilfuelsforover80percentofourcurrent(1)能源消耗(B4U7)-asituationwhichshowslittlesignofchangingoverquitealongperiodoftime.Ontopofthis(2)能源需求(B4U7A)isexpectedtoseea(3)直线增长(B4U7A)byalmosthalfoverthenexttwodecades.Undoubtedly,thiswillbecausingan(4)能源危机(B4U7A)andthefearthatour(5)看似充足(B4U7A)energyresourcesarestartingtorunout.Energyshortageswill(6)严重打击(B4U7B)theglobaleconomyandglobalqualityoflife.Thepotentialfor(7)大规模短缺(B4U7B)isveryrealifwerunoutofenergy.However,itisstillpossibletofind(8)可行的替代品(B4U7A).Scientistshaverecentlyturnedtheirattentiontonaturalsourcesof(9)可再生能源(B4U7A):thesun,thesea,thewindandhotsprings.Theyare(10)对环境有利(B4U7A)butsomeofthemhave(11)成本太高的缺陷(B4U7A)tobeaworkablealternativetonon-renewableenergy.Ultimately,(12)无限供应(B4U7A)ofrenewableenergysourcesshouldensurethattheworlddoesnotfallshortofitsenergyneeds.
Werelyoncoal,oilandfossilfuelsforover80percentofourcurrent(1)能源消耗(B4U7)-asituationwhichshowslittlesignofchangingoverquitealongperiodoftime.Ontopofthis(2)能源需求(B4U7A)isexpectedtoseea(3)直线增长(B4U7A)byalmosthalfoverthenexttwodecades.Undoubtedly,thiswillbecausingan(4)能源危机(B4U7A)andthefearthatour(5)看似充足(B4U7A)energyresourcesarestartingtorunout.Energyshortageswill(6)严重打击(B4U7B)theglobaleconomyandglobalqualityoflife.Thepotentialfor(7)大规模短缺(B4U7B)isveryrealifwerunoutofenergy.However,itisstillpossibletofind(8)可行的替代品(B4U7A).Scientistshaverecentlyturnedtheirattentiontonaturalsourcesof(9)可再生能源(B4U7A):thesun,thesea,thewindandhotsprings.Theyare(10)对环境有利(B4U7A)butsomeofthemhave(11)成本太高的缺陷(B4U7A)tobeaworkablealternativetonon-renewableenergy.Ultimately,(12)无限供应(B4U7A)ofrenewableenergysourcesshouldensurethattheworlddoesnotfallshortofitsenergyneeds.