1. A __________ is the list of dishes available at a restaurant or to be served at a meal.
举一反三
- A list of dishes in a restaurant is called( )()(.) A: menu B: card C: food list
- In China, daily dishes are served together but banquet dishes are served in many successive courses.
- At a Chinese banquet, normally hot dishes are served earlier and dry dishes are served before soup.
- What does the woman think of the restaurant（） A: It was very luxurious and exotic. B: Its dishes were to her taste. C: Its service was first-class. D: It was the worst place for a meal.
- Hot dishes should be served after cold dishes in Chinese table manners.( )