Which dish is not famous in Sichuan province in China?
A: Kung Pow Chicken
B: Mapo Tofu
C: Twice cooked pork slices with hot sauce
D: Sweet and sour fish
A: Kung Pow Chicken
B: Mapo Tofu
C: Twice cooked pork slices with hot sauce
D: Sweet and sour fish
举一反三
- Which dish belongs to Sichuan cuisine? A: Hotpot in Sichuan style B: Boiled fish with hot peppers C: Mapo tofu D: Kung Pao chicken
- Which one of the following dishes is not Cantonese? A: Sweet and Sour Pork B: Congee with Minced Pork and Preserved Egg C: Steamed fish D: Mapo Tofu
- ( ) are main dishes. A: Mapo Tofu B: Fotiaoqiang C: Stewed Pork Ball in Brown Sauce D: Kung Pao Chicken
- 图中的红烧肉可以用下面哪个来表达_____。（ ） A: Braised Pork in Brown Sauce B: Soy Sauce Chicken C: Sweet and Sour Fish D: Twice Meat
- Sichuan Cuisine is famous for ___.( A: sweet and sour flavo B: hot and spicy flavo C: hot and sour flavo D: sweet and hot flavo