选出较好的译文
北京烤鸭刚出炉时的味道最好。( )
A: When served hot, Beijing
Roast Duck tastes best.
B: Beijing Roast Duck is the
best when it is taken right form the oven.
北京烤鸭刚出炉时的味道最好。( )
A: When served hot, Beijing
Roast Duck tastes best.
B: Beijing Roast Duck is the
best when it is taken right form the oven.
A
举一反三
内容
- 0
关于“牛肉豆腐”的翻译是? A: beef with bean curd B: roast suckling pig C: Home cooking D: Beijing Roast Duck
- 1
Which is the traditional Beijing food? _______ A: Jelly fish B: West Lake Sour Fish C: sliced boiled chicken D: Beijing Roast Duck
- 2
Which of the following translation uses more than one translation method?( ) A: 春秋Spring and Autumn Period B: 北京烤鸭 Beijing Roast Duck C: 麻将 mahjong D: 点心 dim sum
- 3
关于“水煮嫩鱼”的翻译正确的是? A: tender stewed fish B: Beijing Roast Duck C: roast suckling pig D: beef with bean curd
- 4
What did the emperors pray for in the Temple of Heaven? A: Chinese architecture B: roast duck C: good harvest D: Beijing Opera