A: cooks
B: specializes
C: is famous
D: sells
举一反三
- Sichuan Cuisine is as hot and spicy as Hunan Cuisine.
- The taste of Hunan cuisine is similar to that of Sichuan cuisine.
- What is not included in the eight main regional cuisines? A: Sichuan Cuisine. B: Guangdong Cuisine C: Shandong Cuisine. D: Liaoning Cuisine.
- The<br/>“Grand Four Categories of Chinese Cuisines” are<br/>Shangdong cuisine, Sichuan cuisine, Jiangsu cuisine and Canton<br/>cuisine.()
- 那位著名小说家酷爱川菜。 A: That well-known novelist is a great lover of Sichuan cuisine. B: That well-known novelist loves Sichuan cuisine ardently. C: / D: /
内容
- 0
Sichuan cuisine is famous for its spicy and hot food.
- 1
The well-known four Chinese dishes are( ) A: Shangdong cuisine, Sichuan cuisine, Jiangsu cuisine, and Cantonese cuisine B: Beijing cuisine, Sichuan cuisine, Jiangsu cuisine, and Guangtong or Cantonese cuisine C: Shangdong cuisine, Sichuan cuisine, Beijing cuisine, and Guangtong or Cantonese cuisine D: Shanghai cuisine, Sichuan cuisine, Jiangsu cuisine, and Guangtong or Cantonese cuisine
- 2
The eight Chinese cuisines are: Shandong cuisine, Sichuan cuisine, Guangdong cuisine, Jiangsu cuisine, Zhengjiang cuisine, Hunan cuisine, Fujian cuisine, and Anhui cuisine. 中国八大菜系指的是：山东菜，四川菜，广东菜，江苏菜，浙江菜，湖南菜，福建菜，和安徽菜
- 3
Which is not the Chinese cuisine? A: Anhui Cuisine. B: ZheJiang Cuisine. C: WuHan Cuisine. D: HuNan Cuisine.
- 4
_____________has many delicacies that are fresh, tasty and delicious. A: Sichuan Cuisine. B: Jiangsu Cuisine. C: Hunan Cuisine. D: Anhui Cuisine.