Looking back on the history of the Chinese nation, we will find that fried and non -fried instant noodles are descended from Yifu noodles in Jiangsu Yangzhou and baked noodles in Shanxi Liquan.
举一反三
- If we explore from the long river of Chinese history, the ancestors of fried instant noodles and non-fried instant noodles today are Jiangsu Yangzhou Yifu noodles and Shanxi Liquan baked noodles. ( )
- Which are sold more, beef-flavored instant noodles or turkey instant noodles?
- 【单选题】What is “方便面”inEnglish？ A. Convenient noodles B. Instant noodles C. Fast noodles D. Handy noodles
- Here we reveal the 5) of how instant noodles are made.
- 对话中提到了哪些食物？ A: fried rice B: noodles C: roast beef D: curry beef