Guangdong (Cantonese), Zhejiang and Jiangsu cuisines are characteristic of hot spice.

The m______( major) of students in my school are from Jiangsu Province.

Jiangsu Cuisine has many delicacies that are fresh, tasty and delicious.

The well-known four Chinese dishes are( ) A: Shangdong cuisine, Sichuan cuisine, Jiangsu cuisine, and Cantonese cuisine B: Beijing cuisine, Sichuan cuisine, Jiangsu cuisine, and Guangtong or Cantonese cuisine C: Shangdong cuisine, Sichuan cuisine, Beijing cuisine, and Guangtong or Cantonese cuisine D: Shanghai cuisine, Sichuan cuisine, Jiangsu cuisine, and Guangtong or Cantonese cuisine

---What is your major? --- I major _____ E-commerce in Jiangsu Vocational College.

Jiangsu is___ the east of China, but Japan is ___ the east of China. A: to; in B: in; to C: on; to D: to; on

中国大学MOOC: Guangdong (Cantonese), Zhejiang and Jiangsu cuisines are characteristic of hot spice.

Mount Huangshan is a mountain range in southern___ . A: Shandong B: Jiangsu C: Zhejiang D: Anhui

The<br/>“Grand Four Categories of Chinese Cuisines” are<br/>Shangdong cuisine, Sichuan cuisine, Jiangsu cuisine and Canton<br/>cuisine.()

_____________has many delicacies that are fresh, tasty and delicious. A: Sichuan Cuisine. B: Jiangsu Cuisine. C: Hunan Cuisine. D: Anhui Cuisine.